Thai Money bag

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Thai Money bag. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. They're nice and they look wonderful. Thai Money bag is something that I've loved my entire life.

Many things affect the quality of taste from Thai Money bag, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai Money bag delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Thai Money bag using 12 ingredients and 6 steps. Here is how you cook that.

A delicious Thai money bag. Khanom thung thong (Thai: ขนมถุงทอง). A delicious and moreish Thai- Chinese style snack that Thai people believe to bring you luck and money if you have this at the New Year 🥳💰 🍀. #festivecookbook1 #onerecipeonetree #thaifood

Ingredients and spices that need to be Get to make Thai Money bag:

1. 10-12 wonton wrap (you can use filo pastry or spring rolls sheets)
2. 250 g minced turkey, minced chicken or pork
3. 1/2 onion (small diced)
4. 1 clove garlic (finely chopped)
5. 1 (1 tbsp) oyster sauce
6. 1 tbsp bamboo shoots (optional) (finely chopped)
7. 1/2 carrot (small diced)
8. 1 spring onion (finely chopped)
9. 1 egg white
10. 1 spring onion, cut in vertically long
11. Ground pepper
12. 2-3 cup cooking oil

Instructions to make to make Thai Money bag

1. Mix minced turkey with garlic, onion, carrot, spring onions, bamboo shoot. Then season it with oyster sauce, soysauce. Add egg white and mix well.
2. Soak your long spring onion in hot water for a few mins then put them in cold water. Use paper towel to dry them.
3. Separate your wonton sheet or filo pastry. Put the sheet on to your less dominant palm then add about 1 tbsp of the meat in. Squeeze the top of wonton lightly to close them up. Repeat until you wrap them all.
4. Use one spring onion string to tie the top of your wonton wrap or filo pastry.
5. On a medium heat pan, add cooking oil wait until it starts to get hot then add those money bags in 4-5 at the time. Keep turn them until all evening crispy and golden.
6. Put them in kitchen towel to get rid of cooking oil. Serve them with sweet chilli sauce. Enjoy 😉

So that is going to wrap it up for this exceptional food Thai Money bag recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!