Minted red russet potatoes with grilled lamb

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Minted red russet potatoes with grilled lamb. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we must prepare a few ingredients. You can have Minted red russet potatoes with grilled lamb using 6 ingredients and 4 steps. Here is how you cook that.

Serve this with mint sauce too if you fancy, but the minty potatoes are enough for me. Lovely quick and easy dinner :) #lamb #dinner #mainmeal

Ingredients and spices that need to be Get to make Minted red russet potatoes with grilled lamb:

1. Enough lamb chops
2. Enough potatoes
3. Few sprigs of mint
4. to taste Salt
5. Splash balsamic vinegar
6. Spoonful olive oil

Instructions to make to make Minted red russet potatoes with grilled lamb

1. Boil potatoes in salted water with a sprig of mint
2. In a bowl, mix oil, some fresh chopped mint and balsamic vinegar
3. Drain potatoes and leave to cool a bit. Add dressing and toss.
4. Grill lamb to your cooking preference and serve :)

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