Vickys Mexican-Style Roast Pork GF DF EF SF NF

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Vickys Mexican-Style Roast Pork GF DF EF SF NF. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Vickys Mexican-Style Roast Pork GF DF EF SF NF is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Vickys Mexican-Style Roast Pork GF DF EF SF NF is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Vickys Mexican-Style Roast Pork GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Mexican-Style Roast Pork GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vickys Mexican-Style Roast Pork GF DF EF SF NF is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vickys Mexican-Style Roast Pork GF DF EF SF NF estimated approx 120 mins.

To get started with this recipe, we must first prepare a few components. You can cook Vickys Mexican-Style Roast Pork GF DF EF SF NF using 12 ingredients and 6 steps. Here is how you cook that.

Roast pork is our staple Sunday dinner but it's never boring as I season it in many different ways. My Asian rub is very popular with the children but this is too as long as I don't add any extra chilli powder! If you don't like any heat just leave out the chilli and cayenne. The marinade is delicious either way!

Ingredients and spices that need to be Make ready to make Vickys Mexican-Style Roast Pork GF DF EF SF NF:

1. 3 tbsp brown sugar
2. 2 tsp low sodium salt
3. 2 tsp chilli powder
4. 1.5 tsp ground cumin
5. 1 tsp dried oregano
6. 1 tsp smoked paprika
7. 1 tsp garlic powder
8. 1/2 tsp onion powder
9. 1/2 tsp ground black pepper
10. 1/4 tsp cayenne pepper
11. 3 tbsp olive oil
12. 2 lb boneless, rindless rolled pork joint

Steps to make to make Vickys Mexican-Style Roast Pork GF DF EF SF NF

1. Preheat the oven to gas 4 / 180C / 350F and ready a lined roasting tin with a wire rack attached
2. Mix the spices with the oil to form a paste. Let stand for 15 minutes to allow the flavours to meld together
3. Let the pork joint sit out at room temperature while the marinade stands
4. Pat the pork dry then rub it all over with the marinade
5. Put it on the wire rack into the oven and roast for 30 minutes per pound
6. Let it rest for 15 minutes before slicing. Serve with mexican rice, roasted red onion, bell peppers and sweetcorn

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